Pork

This Italian pizza combines the flavors of prosciutto and mushrooms on a thin, crispy crust. The dough is carefully prepared with a layer of corn flour to achieve an extra crispy texture, just like in traditional Italian pizzerias.

This Spinach and Meatball Soup combines tender, flavorful meatballs with nutrient-rich spinach in a light, savory broth. This dish is delicious and packed with vitamins and protein, making it a satisfying meal that can be enjoyed as a starter or a main course.

This Bulgarian pork chop recipe is a hearty and comforting dish featuring tender oven-baked pork chops covered with cheese in the final baking stage. The thyme adds a fragrant herbal note, perfectly complementing the richness of the pork and cheese.

Experience the bold, rich flavors of the South with this comforting Okra Gumbo, filled with smoky sausage, tender okra, and perfectly seasoned vegetables.

Experience the bold and hearty flavors of Traditional Bigos with mushrooms, a beloved Polish hunter's stew that combines tender meat, tangy sauerkraut, and rich mushrooms for the ultimate comfort food.

Shisheta po Balkanski (Шишета по Балкански) combines tender cuts of pork, beef, and chicken with fresh vegetables marinated and grilled over open flames. This...

Rulo Stefani - a delicious and visually striking Bulgarian meatloaf stuffed with hard-boiled eggs and vegetables, wrapped in minced meat, and baked to perfection.

A sizzling dish served on a hot clay plate, Sach can be made with various meats, vegetables, or a combination of both, creating a flavorful and hearty meal that is a favorite in Bulgarian cuisine.

This authentic Bulgarian dish combines savory pork or beef with the rich flavors of tangy fermented cabbage (Свинско със кисело зеле), creating a delicious and warming meal perfect for the cold months.

The traditional Bulgarian meat with fresh cabbage (Месо с прясно зеле) combines tender meat with perfectly cooked fresh cabbage, enhanced with paprika and aromatic herbs for a delicious, wholesome meal.